Tell your friends about this item:
Food Borne Carcinogens: Heterocyclic Amines - Current Toxicology Nagao, Minako (National Cancer Center Research Institute, Tokyo)
Food Borne Carcinogens: Heterocyclic Amines - Current Toxicology
Nagao, Minako (National Cancer Center Research Institute, Tokyo)
Heterocyclic amines (HCAs) are organic compounds comprising of carbon, hydrogen, and nitrogen in a ring structure. HCAs are believed to be cancer inducing, and are naturally-occurring compounds to which we are exposed to everyday.
390 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 15, 2000 |
| ISBN13 | 9780471983996 |
| Publishers | John Wiley & Sons Inc |
| Pages | 392 |
| Dimensions | 158 × 236 × 25 mm · 680 g |
| Language | English |
Christmas presents can be returned until 31 January