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The Practice of Eating
Warde, Alan (University of Manchester)
The Practice of Eating
Warde, Alan (University of Manchester)
This book reconstructs and extends sociological approaches to the understanding of food consumption. It identifies new ways to approach the explanation of food choice and it develops new concepts which will help reshape and reorient common understandings.
220 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 4, 2015 |
ISBN13 | 9780745691718 |
Publishers | John Wiley and Sons Ltd |
Pages | 220 |
Dimensions | 152 × 230 × 19 mm · 340 g |
Language | English |
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