Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals - Giulia Scarpaleggia - Books - Workman Publishing - 9781648290565 - April 4, 2023
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Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

Giulia Scarpaleggia

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Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

Tuscan native and accomplished home cook Giulia Scarpaleggia’s first cookbook in English shares the recipes of cucina povera, Italian peasant cooking; the food is wholesome, comforting, and nostalgic yet a very relevant way of eating today—equals parts thrifty, nourishing, and delicious.

320 pages, 125 color photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 4, 2023
ISBN13 9781648290565
Publishers Workman Publishing
Pages 320
Dimensions 261 × 210 × 26 mm   ·   1.22 kg
Language English  

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