Food and Beverage Stability and Shelf Life - Woodhead Publishing Series in Food Science, Technology and Nutrition - Persis Subramaniam - Books - Elsevier Science & Technology - 9780081016831 - August 19, 2016
In case cover and title do not match, the title is correct

Food and Beverage Stability and Shelf Life - Woodhead Publishing Series in Food Science, Technology and Nutrition

Persis Subramaniam

Price
NOK 4,299

Ordered from remote warehouse

Expected delivery Jul 21 - 30

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Food and Beverage Stability and Shelf Life - Woodhead Publishing Series in Food Science, Technology and Nutrition

864 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 19, 2016
ISBN13 9780081016831
Publishers Elsevier Science & Technology
Pages 864
Dimensions 1.21 kg
Language English  
Editor Kilcast, D (Consultant, UK (Volume 2))
Editor Subramaniam, P (Leatherhead Food Research, UK)

See all of Persis Subramaniam ( e.g. Paperback Book )