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Polyphenols in Plants: Isolation, Purification and Extract Preparation Ronald Watson
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Polyphenols in Plants: Isolation, Purification and Extract Preparation
Ronald Watson
Assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. This book aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements.
360 pages
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 7. februarja 2014 |
| ISBN13 | 9780123979346 |
| Založniki | Elsevier Science Publishing Co Inc |
| Strani | 360 |
| Dimenzije | 192 × 243 × 22 mm · 884 g |
| Jezik | Angleščina |
| Urednik | Watson, Ronald Ross (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA) |