Povej prijatelju o tem izdelku:
Seafood Authenticity and Traceability: A DNA-based Pespective Amanda Naaum
Seafood Authenticity and Traceability: A DNA-based Pespective
Amanda Naaum
198 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 25. avgusta 2016 |
| ISBN13 | 9780128015926 |
| Založniki | Elsevier Science Publishing Co Inc |
| Strani | 198 |
| Dimenzije | 228 × 154 × 16 mm · 340 g |
| Jezik | Angleščina |
| Urednik | Hanner, Robert (Head, Biodiversity Institute of Ontario, University of Guelph, Canada) |
| Urednik | Naaum, Amanda (University of Guelph, Canada) |