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Nanoencapsulation Technologies for the Food and Nutraceutical Industries
Seid Mahdi Jafari
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DKK 1,610.28
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Nanoencapsulation Technologies for the Food and Nutraceutical Industries
Seid Mahdi Jafari
632 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 1, 2017 |
| ISBN13 | 9780128094365 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 636 |
| Dimensions | 151 × 229 × 33 mm · 1 kg |
| Editor | Jafari, Seid Mahdi (Professor, Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran) |
