Povej prijatelju o tem izdelku:
Edible Oleogels: Structure and Health Implications Alejandro G. Marangoni
Edible Oleogels: Structure and Health Implications
Alejandro G. Marangoni
352 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 19. avgusta 2016 |
| ISBN13 | 9780128102220 |
| Založniki | Elsevier Science Publishing Co Inc |
| Strani | 352 |
| Dimenzije | 150 × 220 × 10 mm · 467 g |
| Urednik | Garti, Nissim (Professor, Ratner Chair of Chemistry, Department of Chemistry and Applied Chemistry, The Hebrew University of Jerusalem, Israel) |
| Urednik | Marangoni, Alejandro G. (Professor and Canada Research Chair, Food and Soft Materials Science, University of Guelph, ON, Canada) |
Božična darila lahko vrnete do 31. januarja