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Structure-Function Analysis of Edible Fats 2nd edition
Structure-Function Analysis of Edible Fats 2nd edition
418 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 14, 2018 |
ISBN13 | 9780128140413 |
Publishers | Elsevier Science Publishing Co Inc |
Pages | 418 |
Dimensions | 190 × 234 × 24 mm · 884 g |
Editor | Marangoni, Alejandro G. (Professor and Canada Research Chair, Food and Soft Materials Science, University of Guelph, ON, Canada) |