Povej prijatelju o tem izdelku:
Fermentation: History, Uses and Recipes Mathilde Fenestraz
Cena
€ 28,99
Naročeno iz oddaljenega skladišča
Predvidena dobava 21. - 28. okt
Prejemajte obvestila o novih izdajah izvajalca Mathilde Fenestraz
Kaj pravijo naše stranke:
Dodaj na svoj seznam želja iMusic
Fermentation: History, Uses and Recipes
Mathilde Fenestraz
The role of fermentation in food history and the key products (bread, cheese, wine, beer, coffee, pickles and yoghurt) with unexpected flavours and textures.
206 pages, 75 clr illus, 62 clr photos
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 6. aprila 2023 |
| ISBN13 | 9780228104117 |
| Založniki | Firefly Books Ltd |
| Strani | 206 |
| Dimenzije | 279 × 249 × 23 mm · 1,41 kg |
| Jezik | Angleščina |
![Cover for Cinda Chavich · 225 Best Pressure Cooker Recipes (Paperback Book) [Second edition] (2026)](https://imusic.b-cdn.net/images/item/original/482/9780778804482.jpg?cinda-chavich-2026-225-best-pressure-cooker-recipes-paperback-book&class=scaled&v=1485467416)
![Cover for Wendy Tugwood · I Love You Too, I Love You Three (Board book) [Board Book Format edition] (2025)](https://imusic.b-cdn.net/images/item/original/855/9780228105855.jpg?wendy-tugwood-2025-i-love-you-too-i-love-you-three-board-book&class=scaled&v=1750253445)
