Acrylamide in Food - - Books - Elsevier Science & Technology - 9780323991193 - September 4, 2023
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Acrylamide in Food 2nd edition

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Acrylamide in Food 2nd edition

630 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 4, 2023
ISBN13 9780323991193
Publishers Elsevier Science & Technology
Pages 644
Dimensions 1.09 kg
Editor Gokmen, Vural (Professor, Department of Food Engineering, Hacettepe University, Ankara, Turkey)
Editor Mogol, Burce Atac (Professor, Department of Food Engineering, Hacettepe University, Ankara, Turkey)