Povej prijatelju o tem izdelku:
Acrylamide in Food 2. izdaja
Acrylamide in Food
630 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 4. septembra 2023 |
| ISBN13 | 9780323991193 |
| Založniki | Elsevier Science & Technology |
| Strani | 644 |
| Dimenzije | 150 × 220 × 10 mm · 1,09 kg |
| Urednik | Gokmen, Vural (Professor, Department of Food Engineering, Hacettepe University, Ankara, Turkey) |
| Urednik | Mogol, Burce Atac (Professor, Department of Food Engineering, Hacettepe University, Ankara, Turkey) |
Božična darila lahko vrnete do 31. januarja