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Feeding Cities: Improving local food access, security, and resilience - Routledge Studies in Food, Society and the Environment 1st edition
Feeding Cities: Improving local food access, security, and resilience - Routledge Studies in Food, Society and the Environment 1st edition
This volume is a cross-disciplinary and applied approach to urban food system sustainability, health, and equity.
196 pages, 27 Illustrations, black and white
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | January 8, 2019 |
ISBN13 | 9780367029807 |
Publishers | Taylor & Francis Ltd |
Pages | 196 |
Dimensions | 317 g |
Language | English |
Editor | Bosso, Christopher (Northeastern University, USA) |