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Nutrient Interactions
C.E. Bodwell
This book contains the proceedings of the Eleventh Annual Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. It discusses nutrition interactions in human and emphasizes research findings from human and animal studies.
408 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 2. decembra 2019 |
| ISBN13 | 9780367451301 |
| Založniki | Taylor & Francis Ltd |
| Strani | 408 |
| Dimenzije | 150 × 220 × 10 mm · 453 g |
| Jezik | Angleščina |
