Caloric Restriction: A Key to Understanding and Modulating Aging - Research profiles in aging - Masoro, E.J. (Charleston, SC, USA) - Books - Elsevier Science & Technology - 9780444511621 - December 20, 2002
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Caloric Restriction: A Key to Understanding and Modulating Aging - Research profiles in aging 1st edition

Masoro, E.J. (Charleston, SC, USA)

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Caloric Restriction: A Key to Understanding and Modulating Aging - Research profiles in aging 1st edition

For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages. What is the reason for this change? It is the decrease in caloric intake. This book provides information on caloric restriction within the frame of gerontology.


192 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 20, 2002
ISBN13 9780444511621
Publishers Elsevier Science & Technology
Pages 192
Dimensions 170 × 250 × 10 mm   ·   494 g
Language English