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Wheat Antioxidants LL Yu
Wheat Antioxidants
LL Yu
This comprehensive reference consolidates current information on the antioxidant properties of wheat, their beneficial effects, the mechanisms involved, factors affecting availability/bioavailability, and the methods used to measure them.
276 pages, Illustrations
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 1. decembra 2007 |
| Prvotni datum izida | 2008 |
| ISBN13 | 9780470042595 |
| Založniki | John Wiley & Sons Inc |
| Strani | 296 |
| Dimenzije | 163 × 241 × 21 mm · 544 g |
| Urednik | Yu, Liangli L. (University of Maryland, USA) |