
Tell your friends about this item:
The Complete Book Of Food Combining: A new, easy-to-use guide to the most successful diet ever
Kathryn Marsden
The Complete Book Of Food Combining: A new, easy-to-use guide to the most successful diet ever
Kathryn Marsden
An expert's guide to food combining.
480 pages, line drawings
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | May 5, 2005 |
ISBN13 | 9780749925864 |
Publishers | Little, Brown Book Group |
Pages | 480 |
Dimensions | 151 × 241 × 38 mm · 596 g |
Show all
More by Kathryn Marsden
See all of Kathryn Marsden ( e.g. Paperback Book and Hardcover Book )