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Culinary Taste
Donald Sloan
Looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry. This text discusses the issues involved from a multitude of angles; and evaluates the influence on culinary taste of a variety of factors such as: social class, gender, marketing and geography.
208 pages, 1, black & white illustrations
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 4. novembra 2003 |
| ISBN13 | 9780750657679 |
| Založniki | Taylor & Francis Ltd |
| Strani | 208 |
| Dimenzije | 160 × 235 × 12 mm · 322 g |
| Jezik | Angleščina |
| Urednik | Sloan, Donald |
