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As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
William Woys Weaver
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
William Woys Weaver
Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this unique American culture.
328 pages, 59 illus.
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | May 3, 2013 |
ISBN13 | 9780812244793 |
Publishers | University of Pennsylvania Press |
Pages | 328 |
Dimensions | 152 × 229 × 29 mm · 680 g |
Language | English |
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