Povej prijatelju o tem izdelku:
Food Microbiology and Analytical Methods: New Technologies - Ift Basic Symposium Mary Lou Tortorello 1. izdaja
Cena
€ 336,99
Naročeno iz oddaljenega skladišča
Predvidena dobava 30. okt - 6. nov
Božična darila lahko vrnete do 31. januarja
Prejemajte obvestila o novih izdajah izvajalca Mary Lou Tortorello
Kaj pravijo naše stranke:
Dodaj na svoj seznam želja iMusic
Food Microbiology and Analytical Methods: New Technologies - Ift Basic Symposium
Mary Lou Tortorello
Covering the detection and identification of microbes, genetic analysis methods, and the assessment of microbial growth and viability, this text examines up-to-date advances in microbiological analysis unique to food systems. It highlights the advantages of modern techniques used in conjunction with the microscope to achieve rapid detection and quantification of microorganisms.
376 pages, illustrations
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 3. junija 1997 |
| ISBN13 | 9780824700874 |
| Založniki | Taylor & Francis Inc |
| Strani | 376 |
| Dimenzije | 237 × 159 × 26 mm · 654 g |
| Jezik | Angleščina |
| Urednik | Gendel, Steven M. |
| Urednik | Tortorello, Mary Lou |
