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Kolsch: History, Brewing Techniques, Recipes Eric Warner
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Kolsch: History, Brewing Techniques, Recipes
Eric Warner
Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid—judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.
217 pages, b/w illus
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 13. oktobra 1998 |
| ISBN13 | 9780937381588 |
| Založniki | Brewers Publications |
| Strani | 192 |
| Dimenzije | 148 × 186 × 14 mm · 308 g |
| Jezik | Angleščina |
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