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Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
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Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
Divided into two main parts, the first eight chapters provide insight about preharvesting processing of plum, whereas the later chapters discuss the postharvesting processing of plum. The health benefits of plum and its products are also addressed.
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 12. marca 2025 |
| ISBN13 | 9781032071176 |
| Založniki | Taylor & Francis Ltd |
| Strani | 348 |
| Dimenzije | 157 × 232 × 20 mm · 694 g |
| Jezik | Angleščina |
| Urednik | Gull, Amir |
| Urednik | Nanda, Vikas |
| Urednik | Nayik, Gulzar Ahmad (Govt. Degree College, India) |
| Urednik | Wani, Sajad Mohd |
