Povej prijatelju o tem izdelku:
Whey Protein Production, Chemistry, Functionality, and Applications M Guo
Whey Protein Production, Chemistry, Functionality, and Applications
M Guo
280 pages
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 12. aprila 2019 |
| ISBN13 | 9781119256021 |
| Založniki | John Wiley & Sons Inc |
| Strani | 280 |
| Dimenzije | 147 × 235 × 18 mm · 590 g |
| Urednik | Guo, Mingruo |