Povej prijatelju o tem izdelku:
Fermentation Processes: Emerging and Conventional Technologies M Koubaa
Fermentation Processes: Emerging and Conventional Technologies
M Koubaa
324 pages
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 8. marca 2021 |
| ISBN13 | 9781119505853 |
| Založniki | John Wiley and Sons Ltd |
| Strani | 240 |
| Dimenzije | 176 × 250 × 21 mm · 580 g |
| Jezik | Angleščina |
| Urednik | Barba, Francisco J. |
| Urednik | Koubaa, Mohamed |
| Urednik | Roohinejad, Shahin |