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Concepts in Cereal Chemistry Finlay MacRitchie 1. izdaja
Concepts in Cereal Chemistry
Finlay MacRitchie
Explores methods for improving quality in breeding and the health benefits of food.
198 pages
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 18. aprila 2018 |
| ISBN13 | 9781138407404 |
| Založniki | Taylor & Francis Ltd |
| Strani | 198 |
| Dimenzije | 243 × 164 × 18 mm · 414 g |
| Jezik | Angleščina |