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A Cultural History of Food in the Modern Age - The Cultural Histories Series Bentley Amy
A Cultural History of Food in the Modern Age - The Cultural Histories Series
Bentley Amy
288 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 19, 2015 |
| ISBN13 | 9781474270045 |
| Publishers | Bloomsbury Publishing PLC |
| Pages | 288 |
| Dimensions | 268 × 172 × 20 mm · 566 g |
| Language | English |
| Editor | Bentley, Amy |
See all of Bentley Amy ( e.g. Hardcover Book and Paperback Book )
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