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Cooking Innovations - Smithsonian®: Informational Text Lesley Ward
Cooking Innovations - Smithsonian®: Informational Text
Lesley Ward
Learn about new innovations and technology behind great cooking with this informative book that features a hands-on STEAM challenge and uses real-world examples to give insight into how the engineering design process is used to solve problems.
32 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 15. maja 2019 |
| ISBN13 | 9781493866717 |
| Založniki | Teacher Created Materials, Inc |
| Strani | 32 |
| Dimenzije | 228 × 177 × 3 mm · 86 g |
| Jezik | Angleščina |