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Cast-Iron Cooking: Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware
Rachael Narins
Cast-Iron Cooking: Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware
Rachael Narins
Cast-iron cookware is making a comeback! For cooks who are intimidated or mystified by how to use these versatile, long-lasting pans, Rachael Narins provides 40 enticing recipes that showcase the benefits of cooking with cast iron.
96 pages, full colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | August 9, 2016 |
ISBN13 | 9781612126760 |
Publishers | Workman Publishing |
Pages | 96 |
Dimensions | 160 × 228 × 10 mm · 350 g |
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