The Natural Soap Chef: Making Luxurious Delights from Cucumber Melon and Almond Cookie to Chai Tea and Espresso Forte - Heidi Corley Barto - Books - Ulysses Press - 9781612430621 - June 28, 2012
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The Natural Soap Chef: Making Luxurious Delights from Cucumber Melon and Almond Cookie to Chai Tea and Espresso Forte

Heidi Corley Barto

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The Natural Soap Chef: Making Luxurious Delights from Cucumber Melon and Almond Cookie to Chai Tea and Espresso Forte

Soap is supposed to cleanse and soothe skin, but what's available in stores often just dries and irritates. This book helps you learn how to make all-natural soaps that gently wash even the most sensitive skin. From melt-and-pour to rebatching to cold process, it teaches different soap-making methods using easy-to-follow instructions and photos.

120 pages, 25 color photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 28, 2012
ISBN13 9781612430621
Publishers Ulysses Press
Pages 120
Dimensions 164 × 228 × 6 mm   ·   250 g
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