Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch - Ken Haedrich - Books - Workman Publishing - 9781635861112 - October 27, 2020
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch

Ken Haedrich

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CA$ 48.29

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Expected delivery Jun 16 - 25
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch

The critically acclaimed dean of The Pie Academy, Ken Haedrich, delivers a master class in pie making, with step-by-step photographic tutorials for perfect crusts and more than 250 recipes for pies of every flavor and style, from berry, fruit, nut, custard, chiffon, and cream pies, to freezer pies, slab pies, turnovers, and much more.


480 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 27, 2020
ISBN13 9781635861112
Publishers Workman Publishing
Pages 480
Dimensions 274 × 210 × 36 mm   ·   1.72 kg
Language English  

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