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Saraban: A Chef's Journey Through Persia Greg Malouf
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Saraban: A Chef's Journey Through Persia
Greg Malouf
A journey through the culinary landscapes of ancient Persia and modern-day Iran. Greg and Lucy Malouf discover a land where the rich diversity of climate, countryside, architecture and poetry provide a fitting background for an equal variety and richness of cuisine.
360 pages
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 1. oktobra 2012 |
| ISBN13 | 9781742704562 |
| Založniki | Hardie Grant Books |
| Strani | 360 |
| Dimenzije | 247 × 221 × 25 mm · 1,27 kg |
| Jezik | Angleščina |
