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Housekeeping Management
Deepak Juyal
A must-read for hospitality professionals and students, this book covers all aspects of managing a successful housekeeping department. The book includes essential information on organizing, staffing, training, and supervising a housekeeping team and provides insights into effective communication, time management, and budgeting skills.
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 31. marca 2024 |
| ISBN13 | 9781774697207 |
| Založniki | Arcler Press |
| Strani | 218 |
| Dimenzije | 150 × 220 × 10 mm · 272 g |
