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Developing Drought-Resistant Cereals - Burleigh Dodds Series in Agricultural Science Prof. Roberto Tuberosa
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Developing Drought-Resistant Cereals - Burleigh Dodds Series in Agricultural Science
Prof. Roberto Tuberosa
This collection explores the challenge of achieving improved drought tolerance in key cereal crops such as wheat and barley and reviews key research and strategies which address how to overcome this challenge in order to mitigate the effects of climate change on cereal production.
360 pages, Color tables, photos and figures
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 9. januarja 2024 |
| ISBN13 | 9781786769855 |
| Založniki | Burleigh Dodds Science Publishing Limite |
| Strani | 408 |
| Dimenzije | 152 × 229 × 24 mm · 714 g |
| Jezik | Angleščina |
| Urednik | Tuberosa, Prof. Roberto (University of Bologna) |
![Cover for Precision Agriculture for Sustainability: Second Edition - Burleigh Dodds Series in Agricultural Science (Hardcover Book) [Second edition] (2025)](https://imusic.b-cdn.net/images/item/original/817/9781801468817.jpg?2025-precision-agriculture-for-sustainability-second-edition-burleigh-dodds-series-in-agricultural-science-hardcover-book&class=scaled&v=1723553145)
