Nutrition of the Rabbit - Carlos De Blas - Books - CABI Publishing - 9781789241273 - February 17, 2020
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Carlos De Blas
Nutrition of the Rabbit 3rd edition

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Bringing together international expertise, this fully updated volume covers digestive physiology, feeding, product quality, and the relationship between nutrition and health. With new material on immune response, dietary additives and organics, this book provides a valuable resource for researchers and students of animal nutrition and production.

368 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 17, 2020
ISBN13 9781789241273
Publishers CABI Publishing
Pages 368
Dimensions 181 × 247 × 24 mm   ·   952 g
Editor De Blas, Carlos (Technical University of Madrid, Spain)
Editor Wiseman, Julian (Formerly University of Nottingham, UK)

See all of Carlos De Blas ( e.g. Hardcover Book )