Molecular Breeding in Wheat, Maize and Sorghum: Strategies for Improving Abiotic Stress Tolerance and Yield - - Books - CABI Publishing - 9781789245431 - July 2, 2021
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Molecular Breeding in Wheat, Maize and Sorghum: Strategies for Improving Abiotic Stress Tolerance and Yield

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Molecular Breeding in Wheat, Maize and Sorghum: Strategies for Improving Abiotic Stress Tolerance and Yield

This book covers the latest understanding of molecular and genetic bases of abiotic stress tolerance and yield improvement of wheat, maize and sorghum, to develop strategies for improved stress tolerance and enhanced crop productivity.

552 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 2, 2021
ISBN13 9781789245431
Publishers CABI Publishing
Pages 552
Dimensions 249 × 178 × 33 mm   ·   1.48 kg
Editor Alam, Dr Mobashwer (Queensland Alliance for Agriculture and Food Innovation, University of Queensland, Australia)
Editor Henry, Professor Robert (Queensland Alliance for Agriculture and Food Innovation, Australia)
Editor Hossain, Professor Mohammad Anwar (Bangladesh Agricultural University, Bangladesh)
Editor Rakshit, Dr Sujay (ICAR-Indian Institute of Maize Research, India)
Editor Seneweera, Dr Saman (National Institute of Fundamental Studies, Sri Lanka)