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Real-Time PCR in Food Science: Current Technology and Applications
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Real-Time PCR in Food Science: Current Technology and Applications
296 pages, colour plates
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 1. februarja 2013 |
| ISBN13 | 9781908230157 |
| Založniki | Caister Academic Press |
| Strani | 296 |
| Dimenzije | 180 × 255 × 23 mm · 839 g |
| Urednik | Rodriguez-Lazaro, David |
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