The Effect of Surface Wettability on the Defrost Process - Liu - Knjige - Springer Nature Switzerland AG - 9783030026158 - 12. novembra 2018
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Liu
The Effect of Surface Wettability on the Defrost Process 1st ed. 2019 edition

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This SpringerBrief presents a recent advancement in modeling and measurement of the effect of surface wettability on the defrost process. Carefully controlled laboratory measurements of the defrosting of cooled surfaces are used to reveal the effect of surface wetting properties on the extent and speed of frost removal by melting or slumping.


116 pages, 10 Tables, color; 10 Illustrations, color; 65 Illustrations, black and white; XI, 116 p.

Medij Knjige     Book
Izdano 12. novembra 2018
ISBN13 9783030026158
Založniki Springer Nature Switzerland AG
Strani 116
Dimenzije 150 × 220 × 20 mm   ·   250 g   (Teža (ocenjena))
Jezik Nemščina  

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