
Tell your friends about this item:
10th Central European Congress on Food: Proceedings of CE-Food 2020 2022 edition
10th Central European Congress on Food: Proceedings of CE-Food 2020 2022 edition
537 pages, 87 Illustrations, color; 46 Illustrations, black and white; XI, 537 p. 133 illus., 87 ill
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | May 17, 2022 |
ISBN13 | 9783031047961 |
Publishers | Springer International Publishing AG |
Pages | 537 |
Dimensions | 986 g |
Language | German |
Editor | Biber, Lejla |
Editor | Brka, Muhamed |
Editor | Mujcinovic, Alen |
Editor | Omanovic-Miklicanin, Enisa |
Editor | Orucevic Zuljevic, Sanja |
Editor | Saric, Zlatan |
Editor | Taljic, Irzada |