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Ancient Wheats 2022 edition
Ancient Wheats
However, the recent consumer's (misdirected) focus on gluten content and nutritional value urges scientists to reexamine their knowledge about wheat (i.e., origin, evolution, and general and special quality characteristics), as well as their wild relatives and landraces for newer possible genetic resources.
260 pages, 54 Tables, color; 67 Illustrations, color; 9 Illustrations, black and white; XVII, 260 p.
| Medij | Knjige Hardcover Book (Knjiga s trdim hrbtom in platnicami) |
| Izdano | 30. avgusta 2022 |
| ISBN13 | 9783031072840 |
| Založniki | Springer International Publishing AG |
| Strani | 260 |
| Dimenzije | 150 × 220 × 20 mm · 588 g |
| Jezik | Nemščina |
| Urednik | Baloch, Faheem Shehzad |
| Urednik | Mansoor, Shahid |
| Urednik | Rasheed, Awais |
| Urednik | Ulukan, Hakan |
| Urednik | Zencirci, Nusret |