Amelioration of Soil Acidity for Pineapple Cultivation: Ananas Comosus L. Cultivar N36 Cultivation on Bris Soil, Rhudua Series, Terengganu - Masita Mohammad - Books - LAP Lambert Academic Publishing - 9783838306117 - July 31, 2009
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Amelioration of Soil Acidity for Pineapple Cultivation: Ananas Comosus L. Cultivar N36 Cultivation on Bris Soil, Rhudua Series, Terengganu

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A study on the amelioration of soil acidity for ananas comosus L. cultivated on bris soil was conducted in pot and also in the field using Rhudua series soil. The experiment was arranged in Randomized Complete Block Design (RCBD) with six treatments and four replications. This involved application of Ground Magnesium Limestone (GML) to neutralize the acidity of sandy soil. GML was applied in four equal split doses at six different rates of 0, 0.5, 2, 4, 8 and 10 Mgha-1. The results showed positive effect on soil pH (H2O); P, Ca and Mg concentrations in the soil; Ca, Mg and Cu concentration in the plants, all parameter growth and fruit parameters, yield and fruit quality.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 31, 2009
ISBN13 9783838306117
Publishers LAP Lambert Academic Publishing
Pages 144
Dimensions 225 × 8 × 150 mm   ·   233 g
Language German