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Arsenic in Drinking Water and Food 1st ed. 2020 edition
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Arsenic in Drinking Water and Food
Rice is the crop most affected by arsenic owing to its cultivation in major arsenic contaminated areas, biogeochemical factors in the soil during rice growth, and specific features of rice that enable it take up more arsenic than other crop plants.
460 pages, 26 Tables, color; 24 Illustrations, color; 20 Illustrations, black and white; XIII, 460 p
| Medij | Knjige Book |
| Izdano | 24. avgusta 2019 |
| ISBN13 | 9789811385865 |
| Založniki | Springer Verlag, Singapore |
| Strani | 460 |
| Dimenzije | 150 × 220 × 20 mm · 823 g |
| Urednik | Srivastava, Sudhakar |
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