Biochemical Sensors: Mimicking Gustatory and Olfactory Senses - Anjan Dasgupta - Books - Pan Stanford Publishing Pte Ltd - 9789814267076 - September 23, 2013
In case cover and title do not match, the title is correct

Biochemical Sensors: Mimicking Gustatory and Olfactory Senses 1st edition

Anjan Dasgupta

Price
CA$ 406.34

Ordered from remote warehouse

Expected delivery Jun 3 - 12

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Biochemical Sensors: Mimicking Gustatory and Olfactory Senses 1st edition

This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.

582 pages, 239 black & white illustrations, 3 colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 23, 2013
ISBN13 9789814267076
Publishers Pan Stanford Publishing Pte Ltd
Pages 582
Dimensions 152 × 236 × 36 mm   ·   944 g
Language English  
Editor Toko, Kiyoshi (Kyushu University, Fukuoka, Japan)

See all of Anjan Dasgupta ( e.g. Hardcover Book )