Linda Carter

Desserts Linda Carter

Desserts: Sweet, Sweeter, Sweetest is the ninth in a series of cookbooks taken from the massive, original, out of print Nature's Nook cookbook, a great cookbook, we wrote many years ago when we owned Nature's Nook vegetarian restaurant and yoga studio in Boardman, Ohio. It contained all the recipes we used every day in the restaurant, plus it had tons of other natural cooking tips, techniques, and nutritional information we learned over the years. This cookbook, Desserts: Sweet, Sweeter, Sweetest contains ninety vegetarian and plant-based recipes for the desserts we served. It is full of tasty, healthy, alternative dessert treats that provide good nutrition and are easy to prepare, like Golden Apple Dessert, Whole Wheat Pastry Puffs, and Tofu Cheesecake, to name just a few. Please look for more cookbooks in the Nature's Nook series.