Povej prijatelju o tem izdelku:
Aquaculture: Alternative Protein Sources for Sustainable Diets
Aquaculture: Alternative Protein Sources for Sustainable Diets
Aquaculture: Alternative Protein Sources for Sustainable Diets presents a rigorous, multidisciplinary account of how aquatic food systems can underpin global protein security and sustainable nutrition.
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Pred izidom | 24. februarja 2027 |
| ISBN13 | 9781041081630 |
| Založniki | Taylor & Francis Ltd |
| Strani | 264 |
| Dimenzije | 150 × 220 × 10 mm · 530 g (Teža (ocenjena)) |
| Jezik | Angleščina |
| Urednik | Bashir, Khalid |
| Urednik | Selvamuthukumaran, M. (School of Agriculture, Joy University) |
| Urednik | Shaida, Bushra |
| Urednik | Singh, Vandana |
Božična darila lahko vrnete do 31. januarja