Povej prijatelju o tem izdelku:
Process Analytical Technology for the Food Industry - Food Engineering Series Colette Fagan-P.J. Cullen-Colm P. O'Donnell Softcover reprint of the original 1st ed. 2014 edition
Process Analytical Technology for the Food Industry - Food Engineering Series
Colette Fagan-P.J. Cullen-Colm P. O'Donnell
309 pages, 62 black & white illustrations, 45 colour illustrations, 21 black & white tables, biograp
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 10. septembra 2016 |
| ISBN13 | 9781493940561 |
| Založniki | Springer-Verlag New York Inc. |
| Strani | 301 |
| Dimenzije | 235 × 156 × 22 mm · 480 g |
| Jezik | Angleščina |
| Urednik | Cullen, P.J. |
| Urednik | Fagan, Colette |
| Urednik | O'Donnell, Colm P. |