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Practical Cookery, for Ladies and Professional Cooks: The Whole Science and Art of Preparing Human Food
Pierre Blot
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Practical Cookery, for Ladies and Professional Cooks: The Whole Science and Art of Preparing Human Food
Pierre Blot
194 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 16, 2023 |
| ISBN13 | 9781805475415 |
| Publishers | Intell Book Publishers |
| Pages | 194 |
| Dimensions | 280 × 214 × 13 mm · 502 g |
| Language | English |
