Sanvi Dhar

Indian Instant Pot Cookbook Sanvi Dhar

There's nothing quite like the tantalizing flavor of authentic Indian cuisine. The vindaloos, the curries, the xacuti, they all offer a taste as rich as the country's 5,000-year history.



Indian spice trade was the motivation behind Christopher Columbus' voyage that led him to discover the American continent. Today, foodies and culinary adventurers go to similar lengths to seek out the real thing.



The good news is that you don't have to.




With your Instant Pot at hand, you can make real Indian food right in your kitchen with minimal effort.



In fact, to produce an authentic Indian dish, you need an arsenal of tools-a rice cooker, a crock pot, perhaps even a stovetop pressure cooker. But the Instant Pot can be the only tool you need, and produces better tasting food.



The Indian Instant Pot Cookbook offers:

Over 300 delicious Authentic Indian RecipesCommon Indian Spice tables and descriptionsBrief History of the Diverse flavorsIntuitive Categorization for easy browsingPractical tools and guidelines to make using your Instant Pot cooking a breeze




Sneak Preview of the Recipes:

Chicken PalakPaneer BiryaniBasmati PilauTandoori ChickenMarathi Spiced RicePatra ni MaachiTomato Prawn Masala