Povej prijatelju o tem izdelku:
Science and Innovations for Food Systems Transformation 1st ed. 2023 edition
Science and Innovations for Food Systems Transformation
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations.
948 pages, 1 Illustrations, black and white; XXII, 948 p. 1 illus.
| Medij | Knjige Paperback Book (Knjiga z mehkimi platnicami in lepljenim hrbtom) |
| Izdano | 3. januarja 2023 |
| ISBN13 | 9783031157059 |
| Založniki | Springer International Publishing AG |
| Strani | 948 |
| Dimenzije | 238 × 157 × 49 mm · 1,59 kg |
| Jezik | Nemščina |
| Urednik | Afsana, Kaosar |
| Urednik | Fresco, Louise O. |
| Urednik | Hassan, Mohamed Hag Ali |
| Urednik | Von Braun, Joachim |
Božična darila lahko vrnete do 31. januarja