Guide to Manuka Honey - Vincent Bronson - Knjige -  - 9798587156449 - 27. decembra 2020
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Guide to Manuka Honey


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Manuka honey is made in Australia and New Zealand by bees that pollinate the native manuka bush. Advocates say it can treat wound infections and other conditions. Honey has been used since ancient times to treat multiple conditions. It wasn't until the late 19th century that researchers discovered that honey has natural antibacterial qualities. Honey protects against damage caused by bacteria. Some also boost production of special cells that can repair tissue damaged by infection. And honey has an anti-inflammatory action that can quickly ease pain and inflammation. But not all honey is the same. The antibacterial quality of honey depends on the type of honey as well as when and how it's harvested. Some kinds may be 100 times more potent than others.

Medij Knjige     Paperback Book   (Knjiga z mehkimi platnicami in lepljenim hrbtom)
Izdano 27. decembra 2020
ISBN13 9798587156449
Strani 72
Dimenzije 140 × 216 × 4 mm   ·   95 g
Jezik Angleščina